Lemon Mint Dressing
From Meg, Yorkville CSAAlthough this is usually used over fruit salad, it’s an unexpectedly tangy dressing for a savory salad.
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Prep Time 5 minutes mins
Let Sit: 1 hour hr
Total Time 1 hour hr 5 minutes mins
Course Dressings
Servings 0
Ingredients
- 1 bunch of fresh mint, chopped fine
- 2 tsp honey
- 2 TBS freshly squeezed lemon juice
- 2 TBS olive or a lighter, neutral oil
- salt and pepper to taste
Instructions
- Combine all ingredients in a small jar with a cover. Cover tightly and shake vigorously. Let it sit in the refrigerator for an hour to combine flavors, but use within a couple of hours after that.
Keyword 5 ingredients or fewer, budget-friendly, dairy-free, fruit, gluten free, no-cook, salad, vegetarian