Onions, Scallions, Leeks, and Shallots

Beet green soup

Ingredients: extra-virgin olive oil, onion, garlic, potatoes, salt, red pepper flakes, beet greens, bay leaf, Italian peasant bread, Pecorino Romano

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Spinach-mushroom ravioli

Ingredients: olive oil, garlic or garlic scape, onion, mushrooms, spinach or any variety of cooking greens, salt & pepper, vegetable stock or water, sour cream, mozzarella, large wonton wrappers

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Save our stems gratin

Ingredients: olive oil, shallots or onion, garlic scape or garlic cloves, stems and ribs from any variety of cooking greens, salt & pepper, nutmeg, heavy cream, mozzarella, parmesan cheese, breadcrumbs

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Swiss chard and ricotta pie

Ingredients: onion, garlic, olive oil, chard or spinach, pie crust, eggs, ricotta cheese plus another cheese of your choice, salt & pepper; if making your own pastry crust: white whole wheat flour, unbleached flour, butter, coconut oil, sugar, salt, eggs, milk, fresh lemon juice

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Beet burgers

Ingredients: onion, cheddar cheese, garlic, parsley, sesame seeds, sunflower seeds, cooked brown rice, eggs, vegetable oil, all-purpose flour, soy sauce, ground red pepper

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Curried beet soup with Tandoori chickpeas

Ingredients: canned chickpeas, coconut/grapeseed oil, tandoori masala spice blend, coconut sugar, shallots, garlic, ginger, beets, green curry paste, cinnamon, turmeric, cumin, cayenne, vegetable broth, sea salt, black pepper; optional: cardamom, coriander, paprika, garlic powder, light coconut milk, cilantro

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Russian-style borscht

Ingredients: avocado oil, beef stew meat, bay leaf, low-sodium beef broth, beets, carrots, celery, onion, potato, savoy cabbage, garlic, allspice, tomato paste, red wine vinegar, fresh dill, kosher salt, pepper; optional: sour cream

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Vegetarian kohlrabi curry

Ingredients: oil, mustard seeds, cumin, red pepper flakes, onion, kohlrabi with greens, cayenne, turmeric, tamarind juice or lemon/lime juice with sugar, rice; optional: fennel seeds

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