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Apple and raw beet slaw

By Kathleen Daelemans for Food Network – submitted by Deena, Yorkville CSA
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Course Dressings, Sauces and Condiments
Cuisine American
Servings 6 servings

Equipment

  • Microplane

Ingredients
  

  • 1 tsp grated ginger
  • 1 lb beets peeled
  • 1 large Granny Smith apple or similar flavored and textured apple
  • 3 TBS sherry vinegar or balsamic vinegar
  • ½ tsp coarse grain salt
  • ⅛ tsp cracked black pepper
  • 1-2 TBS extra virgin olive oil

Instructions
 

Keyword budget-friendly, dairy-free, fruit, gluten free, make ahead, no-cook, potluck favorites, quick, Sauces, Dips, Condiments, sneaking veggies!, vegan, vegetarian