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–+ servings

Daikon fries

From Stoneledge Farm
A super tasty, simple, and healthy take on fries from our CSA farmers! This recipe calls for daikon radishes and coconut oil, and baking instead of frying. The result is crispy, mild flavored, and delicious. Stoneledge suggests serving it with chipotle mayo.
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Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Side Dish
Servings 4 half cup servings

Ingredients
  

  • 1 daikon radish, peeled and sliced into french fries
  • ¼ cup coconut oil, melted
  • 1 generous pinch sea salt
  • spices of your choice

Instructions
 

Keyword 5 ingredients or fewer, budget-friendly, dairy-free, gluten free, sheet pan, sneaking veggies!, vegan, vegetarian